Added on October 22, 2019 Health and Wellness , Historical essay Butter and the History of U.S. Dietary Guides since 1894 Creamy, sometimes salty, and optimistically yellow, butter is one of my favorite foods. It’s also a scientific and cultural barometer. […] Click to share on Facebook (Opens in new window)Click to share on Bluesky (Opens in new window)Click to share on Threads (Opens in new window)MoreClick to share on LinkedIn (Opens in new window)Click to email a link to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Mastodon (Opens in new window)